Thai Canteen Menu

Khao Soi

Northern Thai specialty-rich and creamy curry with egg noodle, crispy noodle, pickled mustard green, red onion and squeeze of lime, house made 24hours beef strew . Comforting aromatic and full of bold flavors

Khao Pad Gai Todd

Deep fried crispy chicken over fried rice serve with thai style garlic sweet and sour sauce.

Duck Fried Rice

Thai fried rice with roasted duck, tomatoes, egg, onions, and sliced of cucumber.

Kao Pad Poo

Crab fried rice with pea carrots, real crab meat, onion, green onion, egg, imitation crab garnish with cucumber and cilantro

Grilled Meat Balls

8 pieces. Grilled beef balls serve with Thai-style spicy dipping sauce.

Khao Soi

Northern Thai specialty-rich and creamy curry with egg noodle, crispy noodle, pickled mustard green, red onion and squeeze of lime, house made 24hours beef strew . Comforting aromatic and full of bold flavors

Crispy Chicken Skin

Deep fry chicken skin serve with sweet chili sauce.

Duck Fried Rice

Thai fried rice with roasted duck, tomatoes, egg, onions, and sliced of cucumber.

Pad Ma Kur-kai Dow

Stir fried Chinese eggplant, bell peppers, basil, and choice of meat or tofu in mild spicy roasted chili sauce. Served with jasmine steamed rice and thai fried egg

Pineapple Fried Rice

Thai fried rice with pineapple, egg, cashew nuts, onions, sliced of cucumber and choice of meat or tofu.

Red Curry

Bamboo shoot, bell peppers, basil, and choice of meat or tofu in coconut red curry. Served with steamed jasmine rice.

Grilled Meat Balls

8 pieces. Grilled beef balls serve with Thai-style spicy dipping sauce.

Mama Pad Si Ew

Stir- fried instant noodle with Chinese broccoli, egg, and sweet soy sauce. Vegan, vegetarian option available !!

Kanom Gui Chai "Chive Cake"

Thai pan-fried chive cakes with house made fried garlic and ginger soy sauce.

Thai Fried Rice

Thai fried rice, choice of meat or tofu, tomatoes, egg, onions, and sliced of cucumber

Mama Pad Kee Mao

Stir fried ramen noodles with bell peppers, basil, onions, green beans, baby corn and chili. Choice of meat or tofu.

Khao Pad Gai Todd

Deep fried crispy chicken over fried rice serve with thai style garlic sweet and sour sauce.

Kana Moo Grob

Crispy house-cured pork belly, stir-fried with Chinese broccoli

Kao Nar Bpet

Grilled honey roasted duck over rice.

Goong Gra-tiem

Pan-fried prawns in thai garlic pepper.

Gang Kari

GF / VG / VR. Mild yellow curry of chicken, carrots, and potatoes.

Panang

Beef‎ in semi-spicy kaffir panang curry.

Kao Pad Poo

Crab fried rice with pea carrots, real crab meat, onion, green onion, egg, imitation crab garnish with cucumber and cilantro

Pad Gra Prow

GF / VG / VR. Stir-fried bell peppers, onions, chili and basil.

Pad Priew Wan

Sauteed tomatoes, bell peppers, cucumbers, green onions, and pineapples in sweet and sour sauce.

Pad Khing

GF / VG / VR. Stir-fried peppers, mushrooms, onions, and fresh ginger sauce

Pad Med Mamuang

VR / Stir-fried cashew nuts, water chestnuts, onions and roasted chilies.

Praramrong Song

VR / Choice of meat with curried peanut sauce served over steamed spinach.

Kao Pad Kiow Wan

VR / Green curry fried rice.

Kang Kiow Wan

VR / Eggplant, bell peppers and basil in green curry.

Som Tum

GF / VG / VR. Green papaya string beans tomatoes peanuts tossed in garlic lime juice.

Larb Gai

Minced chicken tossed with parched rice ginger chili lime juice.

Nuer Namtok

Grilled sliced steak tossed with parched rice in kaffir, lemongrass, and chili lime juice.

Larb Bpet

Salad of diced duck breast, cilantro, shallot, and parched rice with chili lime juice cucumber salad.

Tom Yum

VR / VG lemongrass, kaffir leaves, cilantro mushroom, and tomatoes in mild spicy and sour broth.

Tom Kha

Chicken, lemongrass, kaffir leaves, cilantro, mushroom in coconut milk broth.

Khanom Pak Gard (Not Noodle)

Pan-fried turnip cakes with egg, sprouts, and chives served with sriracha sauce. VG/VR

Gkuay Dtiow Reur

Flank steak, beef stew and meat balls served with Chinese broccoli in mild spicy rice noodle soup.

Giow Nahmmu Daeng

Soup of Thai pork wontons with roast pork.

Bamee Bpet Yang

Grilled honey roasted duck and egg noodle soup.

Padthai

Stir-fried rice stick noodle with egg, nuts, sprouts, and chives. GF / VG / VR

Pad Kee Mao (Drunken Noodles)

Wide rice noodles stir-fried with bell peppers, green bean, basil, and mild spicy Thai chili.

Pad Si Ew

GF / VG / VR. Wide rice noodles stir-fried with Chinese broccoli and egg in Thai sweet soy sauce

Paupia

VR. Crispy vegetable egg rolls.

Gai Satay

Grilled skewered marinated strips of chicken.

Kieow Za

Pan-fried chicken & vegetable dumplings.

Plamuk Tod

Salt‎ and pepper golden calamari.

Tao Hoo Tod

VG / VR. Fried tofu with sweet & sour sauce.

Peurk Tod

VG / VR. Crispy‎ taro fries.

Kao Phod Tod

VG / VR. Deep fried sweetcorn patties.

Tod Man Pla

Thai style fish cakes.

Goong Ka Bok

Crispy shrimp rolls serve with sweet and sour sauce

Steamed Rice

GF / VG / VR

Brown Rice

GF / VG / VR

Roti

VR.

Peanut Sauce

VR.

Steamed Vegetables

GF / VG / VR. Carrots, broccoli, cabbage and green beans.

Mango Sticky Rice

Thai dessert made with sweet sticky rice, fresh ripe mango and coconut milk. Our sticky rice is a purple color, made from butterfly pea flowers.

Roti Sweet Milk

Pan-fried Indian bread topped with sweetened condensed milk and sugar.

Fried Banana

Banana wrapped in wonton skin and fry. Topped with honey and sesame seeds.

Cream Soda

Japanese cream soda! Choice of mango or melon flavor.

Vitamilk Soy Milk

Vitamilk, thai soy milk.

Hot Jasmine Tea

Hot Jasmine tea for in-store pick up only.

Hot Green Tea

Premium Green Tea. In store pick up only

Hot Ginger Tea

Thai style sweeted ginger tea. In store pick up only

Singha Bottle

The refreshing, exotic flavor of this Thai lager beer. Must be 21 to purchase.